Happy New Year

May The Year 2011 Bring for You Happiness,Success and filled with Peace,Hope & Togetherness of your Family & Friends....Wishing You a...*HAPPY NEW YEAR*

Happy Holiday's

We're thinking of you this time of year,
Wishing you happiness, joy, and cheer.
May all your days be warm and bright,
And your nights enhanced by holiday light.

Enjoy your delectable holiday foods,
As parties and gifts create holiday moods.
Favorite people play a meaningful part,
While treasured rituals warm your heart.

You are special to us in many ways,
So we wish you Happy Holidays!

SuperDawg

In May of 1948, Superdawg® was established at the corner of Milwaukee, Devon and Nagle in Chicago. Superdawg® continues to be family owned and operated in the same location today.

Maurie Berman, a recently returned G.I. from World War II, married his high school sweetheart Florence (Flaurie), in August of 1947. Maurie was attending Northwestern University, studying to be a CPA, while recent Northwestern grad Flaurie was teaching in the Chicago Public Schools. With their "school-year" schedules, the newlyweds wanted to open a business that they could operate during the summer months. Many other returning G.I.'s were opening roadside hot dog carts and Maurie and Flaurie decided to open their own roadside hot dog stand, one that would be as unique and distinctive as they were.

Maurie designed an architecturally distinct, 20' x 12' building topped with two 12 foot hot dog icons to beckon hungry passersby with their winking and blinking eyes. Maurie and Flaurie then created a proprietary, secret recipe to set themselves apart from the other hot dog stands popping up around the city. With a distinctive look and delicious recipe, they were almost ready to open. All they needed was a name. Inspired by the superheroes featured in the newly-created, popular comics of the '40's, Maurie and Flaurie named their signature product and restaurant. It was not a wiener – not a frankfurter – not a red hot – but their own exclusive SUPERDAWG™.

In 1948, Milwaukee and Devon was the end of the streetcar line. With the forest preserve and Whealan Pool across the street, the area was a great destination for swimming families and cruisin' teens. Kids could ride the streetcar for a nickel, and stop at Superdawg® where a Superdawg™ sandwich and drink cost only 32 cents. Many times, on their way home, they would stop and ask what they could buy for a dime. If they were a few cents short, Maurie and Flaurie would give them what they wanted and told them to bring the money back the next time they stopped, which they never failed to do.

In 1950 Maurie passed the CPA exam, but he and Flaurie decided to keep operating Superdawg® and to open year-round in order to retain the outstanding personnel that had become so invaluable to fulfilling the Superdawg® ideals. When Superdawg® first opened, the electronic speaker system had not been invented. Carhops went out to the cars to take orders and customers signaled that they were ready for their trays to be picked up by turning on their headlights. In the early 1950's the "carhop in a wire" electronic speaker system was installed, and Maurie designed the glowing blue "control tower" where the carhop sits to answer the switchboard and take orders. As Superdawg® grew into a successful business, Maurie and Flaurie found time to raise their family of three children (although not on Whoopercheesies® alone).

Throughout the years, small changes have been made to the menu, like the addition of the Whoopskidawg® in 1989 and the Superchic™ in 1991. However, the Superdawg™ recipe, the original trademark figures (continuing to flirtatiously wink at each other), and the drive-in concept have not changed. Customers can still order from their car and have a carhop deliver their order on a tray. Maurie and Flaurie’s attention to quality products and service, preparing each customer's meal to order, affirming the belief that the customer is always right, and insisting that the customer should always be treated as family continues today.

In 1999, Superdawg® underwent a makeover while retaining the original building and spirit. The classic '40's drive-in was updated with the addition of neon-studded canopies across the parking lot, a crisp new speaker system and a cozy, indoor dining room. The original rooftop figures were refurbished so that they can continue to serve as a Chicago landmark for years to come. In 2003, Superdawg® opened a second location on Midway Airport's B concourse, servicing Southwest Airlines.

Since 1948, Maurie, Flaurie, their children and grandchildren have scrupulously adhered to one goal: "always to serve you in a manner that will make you want to return – and bring your friends, and new generations, with you".

From the bottom of our pure beef hearts... THANKS FOR STOPPING

Where to eat at U.S. Cellular Field

Sections 101, 113, 130, 151, 163, 510, 522, 529 & 554 Traditional ballpark fare like hot dogs, pretzels and beverages. Hot Dog Value Meals are available at all stands. Section 529 also offers veggie dogs and sandwiches.
BURGER BARN Sections 537
Sausage pattie burgers, turkey burgers and Vienna Beef burgers.
CONNIE'S PIZZA Sections 122, 155, 163, 522 & 544
Slices of delicious cheese, sausage and pepperoni pizza, Edy's ice cream and beverages.
PrivateBank Fan Deck Center field
Featuring hamburgers, bratwurst, All Beef dogs, veggie dogs, popcorn chicken, veggie burgers, frozen drinks and more.
GO GO SOX GRILLE Section 120
SOUTH SIDE HITMEN GRILLE Sections 139 & 544
Grilled favorites like steak and chicken sandwiches, veggie burgers, Hamburger Value Meals, snacks and beverages. Go Go Sox Grille also features veggie dogs.
TEX MEX Sections 123, 153 & 524
Build your own nachos, tacos and fajitas.
LOLLAR'S GUARD THE PLATE GRILL Section 524
Fan favorites including bratwurst, veggie burgers, Hamburger Value Meals, nachos and beverages.
ROOKIE'S CLUB Sections 100 & 540
Kid-sized concession stand serving peanut butter and jelly sandwiches and other kid favorites.
SWEET SPOT Section 540
Delectable desserts including soft serve ice cream, cookies, brownies and Edy's ice cream.
TRIPLE PLAY CAFÉ Section 110
Great deli sandwiches including roast beef, turkey and corned beef, as well as taco salads, burritos, nachos and more.
WINNING UGLY IS SWEET Section 143
Sweets and treats such as waffle cones, brownies, soft serve and more.
VEGGIE LOVERS! U.S. Cellular Field offers cheese quesadillas, veggie dogs and garden burgers on all levels!
 

GLUTEN FREE MENU CHOICES The Chicago White Sox and Sportservice are committed to offer gluten free alternatives at US Cellular Field. With our commitment we are always looking to expand our gluten free menu choices.
Section 110 - Triple Play Carvery Stand
Your choice of fresh carved roast beef, corned beef, and roasted turkey on gluten-free multi-grain bread Gluten-free chocolate chip cookies
Section 522 - All-Star Stand
Your choice of fresh carved roast beef, corned beef, and roasted turkey on gluten-free multi-grain bread Gluten-free chocolate chip cookies
Sections 105, 544 - Comiskey Dog
Chicago-style hot dog on gluten-free bun
Sections 122, 152, 523 - TexMex
Nachos with your choice of topping including beef barbacoa, pork barbacoa or chicken carnita
Nacho portables locations located around the ballpark on the 100 and 500 levels Mission tortilla chips with cheese
Section 144 - Winning Ugly is Sweet Stand
Vanilla Soft Serve Ice Cream
Chocolate Soft Serve Ice Cream
Section 538 - All-Star Stand
Vanilla Soft Serve Ice Cream
Chocolate Soft Serve Ice Cream
Sections 109, 157, 531 - Beers of the World
Bard's Tale gluten-free beer

Chicago's Dog House

816 W Fullerton Ave. Chicago, Illinois 

Jimmy's on Grand & Pulaski .....Mmm mmm

4000 W. Grand Ave
Chicago,Ill
773-384-9513


The 40-year old late night West Side hot dog stand calls itself the "home of the tube steak on a bun," serving up Vienna beef hot dogs, Polish sausages and tamales with thick French fries on the side. Ketchup is strictly forbidden.